Stories

Category: ESHIP

Reimagining the New Mexico Food Economy

February 10, 2021 | By Erin Ortigoza

"'Reimagining the New Mexico Food Economy' was designed to strengthen the food and agriculture entrepreneurial ecosystem in New Mexico, emphasizing the regional food system and value….

Read More

Building More Equitable Entrepreneurial Ecosystems in KC

September 30, 2020 | By Gabe Muñoz

"Virginia’s only source of income ceased. There were some programs that were launched by the SBA but unfortunately, Virginia couldn’t qualify for the programs. She was….

Read More

Supporting Latino Entrepreneurs in West Long Beach (and Beyond)

September 30, 2020 | By Laura Merryfield

"In the wake of COVID-19, which has hit Latino communities in the largest numbers across the state, Josefina has focused on reaching small businesses and making….

Read More

Community Revitalization and Food Security in the Barelas Neighborhood

September 30, 2020 | By Erin Ortigoza

"One of the things that is most extraordinary about New Mexico is that we still have such deep roots in our cultures..." Cristina Rogers, Barelas Community….

Read More